Events

Fish Dinner

11/03/2020

Poppy Seed Bloomer
Marmite Butter

***

Chalk Stream Trout Tartar
Sea Vegetables, Citrus Gel, Radish

Carlomagno Fiano, Cantine Paolo Leo

***

Crab & Lobster Arancini,
Bouillabaisse, Tarragon Oil

Muscadet de Sevre et Maine Sur Lie, Dom. des Amoureux

***

Poached Wild Skate Fillet,
Braised Baby Gem Lettuce, Celeriac,
Brown Shrimp Burnt Butter

Ca'Visco Soave Classico, Coffele (organic)

***

Blackberry Parfait
Popcorn, Lemon Curd,
Caramelised White Chocolate

Tommasi ‘Fiorato’ Recioto della Valpolicella Classico

***

Coffee or Tea

Allergy information can be obtained by talking to staff.

£75.00 inclusive of wines

7.30pm for 8pm sit down

Vegan Dinner

22/04/2020

Rosemary & Olive Focaccia,
Extra Virgin Olive Oil, Aged Balsamic Vinegar

Dancing Flame Sauvignon
Luis Felipe Edwards, New Zealand

***

Onion Squash, Jerusalem Artichoke, Curried Chestnut, Black Cabbage

Beaujolais-Villages,
Cave de Fleurie, France

***

Chilli Glazed Tofu
Purple Sprouting Broccoli, Cashew Nut

Bacchus 2018
Albourne Sussex

***

Chickpea & Coriander Falafel
Saga loo, Cauliflower, Pickled Golden Raisin

Watervale Riesling,
Mitchell Winery, New Zealand

***

Salt Baked Pineapple
Tapioca, Coconut, Spiced Rum Glaze

Noble Semillon,
Mitchell Winery, New Zealand

***

Coffee, Tea or Herbal Infusion

£65.00 inclusive of wines

7.30pm for 8pm sit down

Address


The Cat Inn,
North Lane,
West Hoathly,
West Sussex,
RH19 4PP

Phone


(01342) 810369

Email


thecatinn@googlemail.com

Online




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